Blackberry Vinegar Blackberry Vinegar Blackberry Vinegar
Blackberry Vinegar
Blackberry Vinegar
Blackberry Vinegar

Blackberry Vinegar

$42.00
This naturally fermented vinegar is made from old-grove Fuyu and Hachiya Persimmons. A sign of fall and the national fruit of Japan, Persimmons were brought to California in the 1800s and have persevered due to their hardy nature and ability to tolerate drought. This bright, yet delicate flavor profile is both sweet and tart - a unique taste that you'll keep coming back to. Enjoy on salads, marinades, or as a shrub.

13.8 oz.

Ingredients:
Organic Blackberries

The blackberries in this exceptional vinegar are grown on a Demeter Certified Biodyanmic and Organic ranch in Oregon. We are proud to exclusively support farms using sustainable, organic methods grounded in the principles of regenerative farming - practices that can help reverse climate change and improve soil health, among a host of other benefits.

We hope you love your Whearley & Co items, but in the event that you are unsatisfied, we accept select returns within 14 days of purchase or shipment for store credit.

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